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“My Jewish mother-in-law's recipe for noodle pudding. Delicious. I also add 1/2 cup raisins for a sweet touch.”
READY IN:
50mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook noodles in boiling water 10 minutes. Drain.
  2. In a large bowl thoroughly mix noodles with the next 9 ingredients.
  3. Press into a buttered pudding dish. Dot with butter and bake in a 350 degree oven 30 minutes or until brown.

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