Lolly's Spinach-Noodle Ring

"Makes a nice addition on a buffet table. Can be assembled a day ahead and baked right before serving. YUM"
 
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Ready In:
1hr 5mins
Ingredients:
6
Serves:
8
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ingredients

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directions

  • Defrost spinach and drain well.
  • Cook noodles in salted water until barely tender and drain.
  • Mix noodles and spinach.
  • Saute onion in butter until lightly browned. Fold in eggs.
  • Add sour cream and blend well.
  • Pour mixture into a greased 6 cup ring mold.
  • Place mold in pan of hot water and bake in a 350 degree oven for 45 minutes.
  • Unmold.
  • Serve on a heated platter with steamed mushrooms in the center.

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RECIPE SUBMITTED BY

I am all about entertaining, good food, great people, lovely music to suit the moment, the whole enchilada. Reading recipes when I am at a loss as to what to do, makes me happy. Love to walk, swim for hours, slow dance, salsa, ski when I am out West, and cherish family and friends.
 
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