Lomitos De Chancho (marinated Pork Chops)
- Ready In:
- 1hr 20mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 1⁄2 cup wine vinegar
- 2 garlic cloves, minced
- 1⁄2 teaspoon ground cumin
- 1⁄4 teaspoon dried chili, ground
- 8 pork chops, 1/4 inch thick
- 1 1⁄2 teaspoons salt
- 2 tablespoons olive oil
directions
- Mix together the vinegar, garlic, cumin, and chili peppers.
- Marinate the pork chops for one hour.
- Drain well and sprinkle with the salt.
- Heat the olive oil in a skillet, add the pork chops and saute until tender and browned.
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RECIPE SUBMITTED BY
CoffeeMom
United States
I'm a full-time student at a University of Wisconsin campus, with a double major in Sociology and History. I have three adorable children, ages 9 yrs, 5 yrs, and our 2 yr old son. My nine yr old is in third grade. My 5 yr old is is in kindergarten. My littlest one is pleasantly plump. ;) We also have 2 cats.
My daughter recently joined recipezaar under the name Miss Bean
I also really like sewing. I make @ 1/3 of my daughters clothes. Reading is also a BIG staple in my life. One of my favorite ways to find a book is to walk into the library, pick a shelf and simply grab a book at random. I've read so many great books I probably wouldn't have found out any other way.
I also like to camp and fish with my DH. He eats, sleeps and breathes fishing. He would like to one day start his own company, he hand ties and sells fishing lures locally. And he loves my cooking and will try anything at least once. ;)
He works as a pressman at a local printing company.
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