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Longhorn Steakhouse Wild West Shrimp

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READY IN:
15mins
SERVES:
2-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Fry the shrimp in oil in a deep skillet until done.
  2. Drain and pat dry with paper towel.
  3. Place 1 stick of butter in sauce pan add lemon juice and melt together.
  4. Make the prairie dust and mix together and store in container.
  5. Add fried shrimp and some prairie dust and cherry peppers to saucepan.
  6. Simmer on low heat till flavors mix.
  7. Serve with ranch dressing.

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