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“SPICY!”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in a wok.
  2. Add the garlic, onions and sesame seeds. Saute 30 seconds.
  3. Add beef. Brown.
  4. Stir in the soy sauce, sugar, cayenne and pepper. Heat through.

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