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Lots of Cinnamon Coffee Cake

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“QUICK moist snack to have with your morning coffee!!! Very MOIST and dense and can be served plain or topped with whipped cream. A favorite in our family and one of those recipes you can "throw together" in a few minutes. Yes, lots of cinnamon, one full tablespoon!!”
READY IN:
30mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix first 5 dry ingredients together.
  2. Beat egg, add milk, sour cream, melted butter and vanilla. Combine with dry ingredients only until blended.
  3. Pour into a greased, floured 8 or 9 inch round or square pan.
  4. Sprinkle with sugar and cinnamon.
  5. Bake in a 400 degree oven for 25 minutes.
  6. Note: Good with 1/2 cup of raisins or 1/2 cup of chopped pecans.

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