STREAMING NOW: Siba's Table

Lots of Onions

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is marvellous with roast beef, pork and barbecued meats. The long oven braising brings out the sweetness and intensity of the onion flavor. Canadian Living”
READY IN:
1hr 30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In saucepan of lightly salted boiling water, cook onions for 10 minutes.
  2. Drain and transfer to 6-cup casserole.
  3. Mix together ketchup, water, honey, butter, mustard, salt and pepper; pour over onions.
  4. Bake in 350 degrees F.
  5. oven for 1 hour or until onions are tender and glazed.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: