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“Cornbread casserole great with ham, turkey or all by itself!”
READY IN:
55mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

  • 2 (15 ounce) cans kernel corn, drained
  • 2 (15 ounce) cans creamed corn
  • 2 (8 ounce) boxes Jiffy cornbread mix
  • 1 cup butter, melted

Directions

  1. Mix all together, pour into greased 9x13 pan, bake at 375 for 50-60 minutes until top is light brown and knife comes out clean.

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