“Courtesy of: Honeysuckle White® and Shady Brook Farms®”
READY IN:
25mins
SERVES:
6
YIELD:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat 1 tablespoon oil in a large nonstick skillet over medium-high heat.
  2. Cook sausage, stirring constantly until no longer pink, about 5 minutes.
  3. Add remaining ingredients, and water if necessary to thin out mixture.
  4. Simmer for about 15 minutes, stirring occasionally.
  5. Serve over cooked rice.
  6. Note: For food safety, cook turkey to a minimum internal temperature of 165 degrees Fahrenheit as measured by a meat thermometer.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: