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Love Passion

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“This recipe comes from The Roof of the Park Plaza, Toronto, Canada. Post for ZWT 4.”
READY IN:
5mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

  • 12 ounce gin
  • 12 ounce alize gold passion liqueur (a passion-fruit liqueur)
  • 6 tablespoons dry champagne, chilled
  • raspberries (to garnish)

Directions

  1. In a champagne flute, combine gin and liqueur and top off with champagne.
  2. Garnish drink with raspberries.

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