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Low Calorie Granola

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“I love granola and it's so good to snack on or eat for breakfast, but it's always so fattening and high calorie. So, I created my own recipe for yummy granola for dieting.”
READY IN:
55mins
SERVES:
14
YIELD:
7 cups
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Mix all the dry ingredients together.
  2. Make a well in the middle of the dry ingredients and add all the wet ingredients into the well.
  3. Toss it all like a big salad until it's well mixed, but not overly so.
  4. Spread evenly on 2 cookie sheets and place in a preheated 350°F oven.
  5. Most important step, make sure you stir or mix the granola every ten minutes so that you don't end up with any burned pieces. It's kind of a pain but you'll regret it if you don't!
  6. Bake for 40 minutes.

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