Low Carb Barbecue Sauce

"I tweaked a recipe I found online and it turned out really well. Great for a low-carb lifestyle. Net Carbs (total carbs - fiber) = 3.2 per 1/4 cup serving."
 
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Ready In:
25mins
Ingredients:
13
Yields:
2 Cups
Serves:
8
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ingredients

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directions

  • Combine all ingredients and simmer 20 minutes.
  • While whisking sauce, sprinkle xanthan gum in and whisk well. Add xanthan until the sauce has reached the desired thickness.
  • Alternatively, you can use an immersion blender while adding the xanthan gum to get a completely smooth sauce.
  • Refrigerate for storage.

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