Low Carb Blondies
"Found this recipe on a google search but had to get it out of google's cache because the site was down. Saving here for reference and to see what the nutrition would be.
ETA: Finally had a chance to actually make this recipe. It's awful. I'd delete it if I could."
- Ready In:
- 55mins
- Ingredients:
- 6
- Yields:
-
16 bars
- Serves:
- 16
ingredients
- 1 cup butter, melted
- 1 cup Splenda granular
- 1 tablespoon vanilla
- 2 cups almond meal
- 1 tablespoon cinnamon
- 4 eggs, beaten
directions
- Melt butter in large microwaveable bowl.
- Add Splenda and vanilla to melted butter, cool slightly.
- Add almond meal, cinnamon and eggs, mix thoroughly.
- Pour into buttered 8" square glass baking pan.
- Bake @ 325 for 40 minutes.
- Once thoroughly cooled, refrigerate.
- Cut into 16 squares and serve.
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