Low Carb Chicken Enchilada Casserole

“I got this recipe from my best friend's mom and modified it later for low carb. It has a great flavor and is very easy to make.”
READY IN:
45mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Reserve half of the shredded cheese.
  2. Mix all remaining ingredients together and pour into a 9 X 13-in. casserole dish.
  3. Bake at 350 for 20 minutes.
  4. Sprinkle reserved cheese over the top and bake for an additional 10 minutes or until the cheese is melted.

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