“Picked up this recipe on the low carb site. It sounds so good, I can't wait to try it.”
READY IN:
20mins
YIELD:
12 Danish
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix butter, and CQ until crumbly.
  2. Stir in yogurt and Davinci's, beat about 15 strokes.
  3. Drop be rounded tablespoons 2" apart on greased cookie sheet.
  4. Make a shallow well in center of each with thumb or back of spoon.
  5. Fill well with 1t SF jam or perserves.
  6. Bake until golden brown 10-15 minute
  7. NOTE:
  8. You can also added the cream cheese filling after taking them out of the oven.
  9. It really makes it taste like one of those cream cheese danish things.
  10. "Cream Cheese" Filling:
  11. Blend all well, and drop a rounded teaspoonful on each danish.

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