Low Carb Green Bean Casserole

“What is there not to like? Rich cheese, green beans and mayonnaise with lots of extra flavors rolled into one decadent dish.”
READY IN:
45mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt the butter in a skillet and saute the onions, celery and mushrooms until soft (about 7 to 8 minutes).
  2. Mix the mayonnaise and cream.
  3. Mix everything together in a casserole and bake at 350°F, covered, for 30 minutes.
  4. Uncover and brown, if desired.

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