Low Carb Mint Chocolate Chip Ice Cream

“Greatest low carb ice cream i've tried.”
READY IN:
25mins
SERVES:
6
YIELD:
6 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In a microwave safe bowl, heat cream and water until steaming (2min).
  2. While cream is heating, mix everything but the chocolate together well. Add to hot cream and return to microwave until steaming, but NOT boiling (1min).
  3. Follow instructions on your ice cream maker (I did about 20 minutes). Be sure to add chocolate half way through the process.

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