Low Carb Mock Pea Soup
- Ready In:
- 10mins
- Ingredients:
- 6
- Serves:
-
2
ingredients
- 2 cups green beans, cooked
- 1⁄2 cup water
- 1⁄2 chopped onion
- 1 cup heavy cream
- salt and pepper, to taste
- 1⁄2 cup bacon bits
directions
- Heat the first three ingredients together until onion is cooked.
- Add the cream, salt and pepper, and heat thoroughly.
- Puree in a blender, food processor, or with an immersion blender until smooth.
- Garnish with the crisp bacon bits.
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RECIPE SUBMITTED BY
Mercy
Longwood, FL
Greetings everyone!
My name is Mary and I am a native Floridian. I live in Central Florida with my wonderful husband of 13+ years.
I enjoy cooking simple dishes with simple ingredients.