Low Carb "oatmeal"
"My friend who's trying the low carb thing told me about this recipe. It's not quite oatmeal, but it's definitely hot and filling just like the real thing."
- Ready In:
- 3mins
- Ingredients:
- 4
- Serves:
-
1
ingredients
- 1⁄2 cup ricotta cheese
- 1 egg
- 2 teaspoons Splenda sugar substitute (or to taste)
- 1⁄2 teaspoon cinnamon (or to taste)
directions
- Mix all ingredients together until well combined.
- Microwave on high for about two and half minutes (depending on the strength of your microwave).
- Break up with your spoon for that traditional oatmeal texture.
- Enjoy!
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Reviews
-
I did not like this recipe at all. It smelled cheesy no matter how many different "sweet" spices I added, pumpkin pie spice, or cinnamon and it didnt taste that great. It had a spongy texture as well that I just did not prefer.
RECIPE SUBMITTED BY
This is a picture of my boyfriend and me at my company's fancy holiday party in December 2007.
I graduated with my BA in musical theatre a few years ago. I'm now living in the big city doing the 9-5 thing while I try to make this acting thing work. Theatre and singing (and my boyfriend!) are what fire me up, but cooking is what chills me out. I love to come home and try a new recipe. In August 2006 I was diagnosed with a gluten allergy, and I've also been diabetic since the age of 14 so food can sometimes be a challenge; but I love experimenting in the kitchen and finding new options.
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