Low Carb Prosciutto Artichoke Bites - 4 Net Carbs

Name: Low Carb Prosciutto Artichoke Bites - 4 Net Carbs
Prep time: 5 min
Cook time: 3 min
Total time: 8 min
Yield: 6 serving(s)
Ingredients: 1 (14 ounce) can artichoke bottoms, drained (about 6 bottoms); 1/3 cup dried prosciutto; 1/3 cup shredded parmesan cheese; 1 tablespoon olive oil; 1/2 teaspoon dried oregano

Submitted by mariposa13

"From The Complete Idiot's Guide to Quick & Easy Low Carb Meals. Per Serving: 73 calories, 4g protein, 8g carbs, 4g fiber, 4 net carbs, 4g fat, 1g sat fat, 3mg cholesterol, 397mg sodium"

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Ready In:: 8mins
Ingredients:: 5
Serves:: 6

ingredients

1 (14 ounce) can artichoke bottoms, drained (about 6 bottoms)
¹⁄₃ cup dried prosciutto
¹⁄₃ cup shredded parmesan cheese
1 tablespoon olive oil
¹⁄₂ teaspoon dried oregano

directions

Preheat the broiler.
Arrange artichoke bottoms on baking tray, concave side up, and distribute diced prosciutto among the bottoms.
Add parmesan cheese over prosciutto.
Drizzle each artichoke with olive oil and dust with a pinch of oregano.
Broil on high rack for 3 min or until cheese begins to melt and oil bubbles.