Low Carb Sausage Balls

“These are a snap to make. I make them ahead and just pop a few in the microwave as I'm heading out the door!”
READY IN:
20mins
SERVES:
10-12
YIELD:
100 balls
UNITS:
US

Ingredients Nutrition

Directions

  1. I use Tennesse Pride HOT sausage for a little kick. You can use whichever you like.
  2. Place all the ingredients in a large mixing bowl and use your hands to mix them together. I add salt and pepper in moderation, more pepper than salt.
  3. Once mix is all combined, form into 1 - 1 1/2 inch balls and place on cookie sheet. Bake for 10-12 minutes at 350 degrees, or until cheese has melted a bit out of the balls and onto the sheet.
  4. Remove from sheet and drain. Makes about 50 balls.

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