Low Carb Spicy Frtittata
- Ready In:
- 15mins
- Ingredients:
- 8
- Serves:
-
2
ingredients
- 4 ounces mushrooms, chopped (about 3 large ones)
- 3 jalapenos, finely chopped
- 3 tablespoons salsa
- 1⁄3 cup cheddar cheese, shredded
- 4 eggs
- 1 tablespoon cream
- sour cream
- cooking oil or bacon grease
directions
- Preheat the broiler to 500 degrees. Move the oven rack to the top.
- Saute the jalapenos and mushrooms in a skillet with some bacon grease or cooking oil over medium heat until mushrooms begin to brown,.
- In a bowl, beat the eggs, cream, and salsa together. Add salt and pepper to taste.
- Pour the egg mixture over the veggies and tilt skillet so the egg mixture coats the pan evenly.
- Sprinkle cheese over the top.
- Put under the broiler for 1-4 minutes until cheese is bubbly and fritatta poufs slightly and pulls away from edges of pan.
- Cut in half and serve with sour cream!
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