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Low Carb White Castle Casserole

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“For authentic flavor, top each serving with dill pickles and mustard! This recipe freezes well.”
READY IN:
1hr
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown the hamburger with half of the onion soup mix; drain fat and season to taste with salt and pepper.
  2. Stir in the remaining soup mix and put meat in a greased 9-10 inch pie plate.
  3. Stir in half the cheese, then top with remaining cheese.
  4. Beat eggs, mayonnaise, cream, salt and pepper together then pour evenly over the meat.
  5. Bake at 350ºF for 30-35 minutes.
  6. Let stand 10 minutes before serving.

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