Low Fat Apple Oatmeal Cookies

“A soft, tasty, healthy cookie. Made with Smart Balance rolled oats and whole wheat flour. High fiber, low fat and delicious.”
READY IN:
25mins
SERVES:
48
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream margarine with honey and Splenda sugar substitute.
  2. Add egg, vanilla and applesauce. Mix well.
  3. Add flour, baking soda and cinnamon. Mix well.
  4. Stir in oatmeal.
  5. Peel and chop 2 apples. Add to mixture.
  6. Drop by teaspoonful onto cookie sheet.
  7. Bake in 350 degree oven for 8-10 minutes.

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