“Serve this delicious dip with low carb vegetables like green pepper strips, celery sticks, and cucumber slices.”
READY IN:
35mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix mayonnaise, Parmesan cheese, artichokes and garlic salt in a food processor.
  2. Pour mixture into 8- x 8-inch glass baking dish. Bake at 350°F until bubbly, about 30 minutes.
  3. Serves 16.

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