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Low-Fat Cauliflower with Bacon

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“I am not a cauliflower lover but we did have this again over the holidays and well, I am back to loving it.”
READY IN:
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Place cauliflower in a steamer basket over boiling water.
  2. Cover pan and steam about 8 minutes or until almost tender.
  3. Remove steamer basket and set aside. Heat a heavy nonstick skillet over medium high heat. Cook bacon 4-5 minutes or until browned.
  4. Add scallions, cauliflower and salt and pepper to taste. Cook 2 minutes, stirring frequently until hot.

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