Low Fat Chocolate Pudding Pie

"This recipe is very easy and looks like you spent a lot of time and energy on it."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
25mins
Ingredients:
5
Yields:
1 pie
Serves:
6-8
Advertisement

ingredients

  • 1 14 cups low-fat Oreo cookie crumbs
  • 14 cup melted margarine
  • 1 12 cups skim milk
  • 4 (3 1/2 ounce) boxes fat-free chocolate instant pudding mix
  • 1 (8 ounce) container light whipped topping
Advertisement

directions

  • Mix cookie crumbs with butter, press into bottom and up sides of 9 inch pie pan.
  • Add milk to dry pudding mix, beat with whisk or on low speed until well mixed.
  • Gently stir in 2 cup of whipped topping.
  • Spread into crust.
  • Refrigerate 45 minutes.
  • Before serving, using a pastry bag with star tip, top pie with remaining whipped topping.
  • Refrigerate remaining pie.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

I am a "stay at home" mom and love to cook and bake for my family. I enjoy making up my own recipes and often forget to write them down. Now that my children are older they are making sure everything gets into the recipe box so they can make the dishes they grew up with.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes