Low Fat Chocolaty Banana Cake
- Ready In:
- 1hr
- Ingredients:
- 14
- Serves:
-
16
ingredients
- 3 bananas
- 2 eggs
- 1⁄4 cup molasses
- 2 teaspoons vanilla extract
- 3⁄4 cup corn syrup
- 1⁄4 cup sugar
- 1⁄4 teaspoon nutmeg
- 1⁄4 teaspoon cinnamon
- 1 cup whole wheat flour
- 1 cup white flour, unbleached
- 1⁄2 cup cocoa
- 1⁄2 cup wheat bran
- 3 teaspoons baking powder
- 1⁄4 teaspoon salt
directions
- Preheat oven to 350 degrees.
- Combine wet ingredients and spices.
- Sift together dry ingredients.
- Combine wet and dry ingredients until smooth.
- Pour into a greased 8x8 inch glass baking pan.
- Bake for 30 minutes or until toothpick inserted comes clean.
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Reviews
-
This was great. I made it exactly as stated and it turned out perfectly for me. Even my kids enjoyed it! We are thinking of putting some vanilla icing on top just for fun. It certainly doesn't *need* it, we just think it would go well! :) The spices are ever so subtle and the cocoa doesn't over power either. It still tastes like banana cake which works well for us. Thank you for sharing a great recipe.
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What can I say, I love to bake. I find it relaxing, but I don't feel like I'm just lying around, because I am actually doing something. I started baking a few years ago. Just making cookies and that kind of thing for my family, then I started baking more for the holidays and things like that. I love making things that are really good and everybody wants the recipe. I like to eat healthy so it always a challenge to find recipes that are relatively fat free, but that also taste good. I hope you enjoy some of the recipes that I have posted.