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Low Fat Confetti Corn Salad

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“This is great as a side to any grilled meat. It keeps well in the fridge and serves a crowd. Kids love it too!”
READY IN:
15mins
SERVES:
10
YIELD:
1/2 Cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Chop all veggies to the size of the corn kernels.
  2. Or as small as you desire.
  3. Put in bowl.
  4. Refrigerate.
  5. Mix dressing in separate bowl.
  6. Refrigerate.
  7. Before serving, drain veggie bowl of "veggie" water.
  8. Add dressing.
  9. Serve.

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