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Low-Fat Double Chocolate Banana Bread

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“This recipe is delicious and a healthier option to traditional recipes.”
READY IN:
16hrs
SERVES:
30
YIELD:
3 loaves
UNITS:
US

Ingredients Nutrition

Directions

  1. 1. Cream butter, sugar and vanilla together.
  2. 2. Add eggs and mix well.
  3. 3. Add in dry ingredients and mix well.
  4. 4. Add bananas and sour cream and mix well.
  5. 5. Add chocolate chips.
  6. 6. Pour into 3 greased loaf pans.
  7. 7. Bake at 350 degrees for 1 hour until a toothpick inserted into the center comes out almost clean.

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