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“This is a recipe that I put together after I had my son. At the hospital they served a dessert just like this and I had to recreate it. I made it low fat and low sugar. You could also add some vanilla pudding if you want, I hope you enjoy”
READY IN:
2mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. In a zip lock bag, crumble cookies into crumbs
  2. In a small parfait glass, put a scoop of chocolate pudding. Add a few crumbles and then a layer of cool whip free. Repeat layers until the cookies and pudding are gone.
  3. Enjoy!

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