Low-Fat Potatoes Romanoff

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READY IN:
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil potatoes until tender.
  2. Mash with butter, sour cream, onions, 3/4 cup cheese, salt and pepper.
  3. Turn mixture into buttered 1-1/2 quart casserole. Sprinkle with remaining cheese and paprika.
  4. Bake uncovered at 350 degrees for 40 minutes.

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