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“Creamy, unique tuna salad, perfect for pita stuffing, sandwiches, or topping mixed greens!”
READY IN:
10mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Empty tuna, water and all, into a bowl.
  2. Mix lemon juice and sour cream, add spices to taste focusing on the dill powder and garlic powder.
  3. Serve immediately, or store in an airtight container in the fridge up to 2 days.

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