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Low Fat Yellow Squash Bake

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“This is my version of a slim down Squash Casserole!! Very Good!!”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 3 -4 cups squash
  • 1 onion, diced
  • 12 cup milk (eyeballed for consistency)
  • 10 (1/2 ounce) cans cream of broccoli soup
  • 12-1 cup breadcrumbs
  • 12 cup cheddar cheese
  • cajun seasoning
  • pepper

Directions

  1. cook squash and onion in about a tablespoon of butter with seasonings.
  2. when done lightly mash mixture.
  3. combine milk and soup mix well and add squash mixture.
  4. put in a baking dish and layer breadcrumbs then cheese.
  5. cook in 350 degree oven for 10-15 minutes.

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