Low Sodium Red Salad Dressing
"This is a like a red french dressing with a very low sodium content. If you like french dressing this tastes great. I got this recipe from a cook at Indian Lake school and changed a couple things to lower the sodium."
- Ready In:
- 10mins
- Ingredients:
- 7
- Yields:
-
36 tablespoons
- Serves:
- 18
ingredients
- 3⁄4 cup canola oil
- 1⁄2 cup white vinegar
- 1⁄2 cup sugar
- 1⁄2 cup no salt ketchup (I use Heinz 5 mg sodium per tablespoon)
- 1 teaspoon paprika
- 1⁄2 teaspoon onion powder
- 1⁄2 teaspoon garlic powder
directions
- Put all ingredients in a pint container with a lid and shake to mix. Refrigerate.
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Reviews
-
i love this salad dressing and so does my family!!!!
