STREAMING NOW: No Reservations
Community Pick

Low Sugar Chocolate Chip Cookies

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I found this on a diabetic recipe site and have made them several times since. They don't taste low sugar and produce a very soft flavorful cookie. I hope you'll like them, too!”
READY IN:
25mins
YIELD:
36 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350F.
  2. Lightly coat 2 baking sheets with cooking spray.
  3. In a large bowl, whisk together flour, baking soda, and salt.
  4. In a large bowl, with an electric mixer at medium speed, beat the margarine until fluffy.
  5. Add the sugars, egg, applesauce, milk, and vanilla and beat one minute.
  6. Stir in chocolate chips and the flour mixture.
  7. Drop the dough by teaspoonfuls onto the prepared baking sheet and bake until lightly browned, 14-16 minutes.
  8. Remove and cool on a baking rack.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: