“I was looking around for a low sugar recipe and just couldn't find one so I made this one up. I like this on pancakes with ice cream or whipped cream, enjoy! :D”
READY IN:
15mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. combine sugar, juice and strawberries in a small sauce pan.
  2. bring to a boil over medium heat.
  3. stir occasionally.
  4. once mixture begins to boil, reduce heat to simmer.
  5. simmer for ten minutes, I also like to break the strawberries into smaller chunks while simmering.
  6. if mixture is not thick enough after 10 mins, add flour.
  7. simmer for an additional 5 minutes.
  8. allow sauce to cool for 5 mins and then use it -- I like it warm.

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