STREAMING NOW: Simply Nigella

Lower Calorie Quick Hot Fudge

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is a quick hot fudge recipe that I use when I really want to indulge. You can mix in any kind of 70% Cocoa and above chocolate bars (bars usually come as 2 oz, so you would need 2). I prefer to use Dagoba pure unsweetened chocolate. Whatever is available will work.”
READY IN:
6mins
SERVES:
8
YIELD:
2 cups of sauce
UNITS:
US

Ingredients Nutrition

  • 1 (14 ounce) can fat-free sweetened condensed milk
  • 4 ounces unsweetened chocolate
  • 2 tablespoons Brummel and Brown spread
  • 1 teaspoon vanilla extract

Directions

  1. Place milk, chocolate, and butter into microwave safe bowl. Heat for 25 seconds. Take out and stir and keep heating for 10 second incraments and stirring until it has melted together. Once melted stir in the vanilla. Pour over ice cream or dip fruit in it.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: