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Lower Fat Chocolate Zucchini Cake

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“I haven't tried this but I am all for lower fat recipes!”
READY IN:
55mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 350°.
  2. Combine and beat egg whites, applesauce, sugar and vanilla extract.
  3. Stir in the zucchini.
  4. Mix all of the dry ingredients and add to wet mixture and mix very well.
  5. Pour into a sprayed 9 x 13 pan or into 2 sprayed loaf pans.
  6. Bake 9 x 13 for about 35 minutes in preheated oven until done, or 2 loaves about an hour.
  7. Sift powdered sugar over, if desired.

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