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Lower Fat Pumpkin Bars

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“This is a lower fat version of Pumpkin Bars made for the getting lighter challenge of ZWT3. It turned out really well and I think you will enjoy this.”
READY IN:
45mins
SERVES:
24
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Preheat oven to 350°.
  2. Beat together the sugar, applesauce, egg substitute and pumpkin.
  3. Sift dry ingredients into bowl.
  4. Mix well.
  5. Pour into a 15x10x1 pan and bake for 23-27 minutes.
  6. Cool completely.
  7. Mix together icing ingredients using more milk if needed.
  8. Spread over cooled pumpkin bars.

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