“I like pork so I'm always looking for new tasty and easy recipes. You can't get much easier than this but the taste is outta this world.”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in large skillet or wok over medium-high heat until hot. Add pork strips. Cook and stir 5 to 6 minutes or until browned.
  2. Add coconut milk, pineapple and lime juice. Mix well. Reduce heat to low. Simmer 3 minutes, stirring occasionally.
  3. Add frozen sauce and vegetables from meal starter and mix well. Cook 7 to 10 minutes or until vegetables are crisp-tender, stirring frequently. Stir in nuts and coconut. Serve over rice.

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