Lucille B's Raspberry or Cranberry Ring
- Ready In:
- 2hrs 20mins
- Ingredients:
- 6
- Serves:
-
8-10
ingredients
- 1 (10 ounce) bag frozen red raspberries (about 2 cups) or (10 ounce) bag frozen cranberry sauce, thawed (Ocean Spray is one brand)
- 2 (3 1/2 ounce) packages red raspberry Jell-O gelatin
- 2 cups boiling water
- 1 pint vanilla ice cream
- 1 (6 ounce) can frozen pink lemonade concentrate (for raspberry) or (6 ounce) can frozen cranberry juice concentrate, thawed (for cranberry)
- 1⁄4 cup chopped pecans, toasted
directions
- If using raspberries, drain, reserving syrup.
- Dissolve gelatin in boiling water.
- Stir in ice cream by spoonfuls, stirring until melted.
- Stir in thawed lemonade and syrup.
- Refrigerate until partially set.
- Stir in berries and nuts.
- Pour into 6 cups gelatin mold and refrigerate until set.
- If using cranberries, proceed as above, but add frozen cranberry relish with lemonade.
- Stir in nuts when partially set.
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RECIPE SUBMITTED BY
Vina7737
Burnsville, Minnesota
I live in Minnesota, and actually like the winter more than summer! (Must have Siberian ancestors!)
The main focus of my life is, and always has been, children. I've spent the majority of my life either educating myself about children, having and raising children, or working with children. I presently work in an elementary school with children that have emotional/behavioral difficulties, and have three daughters of my own.
I also have four grandsons (one an extra gift that came when my daughter very wisely married his dad) and will become Grandma to the the 5th baby in June. This one a little girl! I can not wait!! I received so much joy being a mother that finding that much joy, and more, in being 'Grandma' has taken me by surprise. They are all the best gifts ever given to me.
Whatever free time I have is spent with my nose in a book, surfing the web for new recipes, or with my wonderful friends, both online and "in person".