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“This stew is known as 'lucky' stew because you can make it stretch. If more people come, you can add more water and it becomes a soup. It tastes good and is economical!”
READY IN:
35mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Cube ground beef.
  2. Peel and cube potatoes.
  3. Slice carrots.
  4. Put in dutch oven.
  5. Cook on medium until beef is done and potatoes are fork-tender.

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