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Lucky Sweet and Sour Sauce

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“My most favorite Sweet and Sour Sauce. I often add pineapple, sliced green pepper and maraschino cherries. You can use it as a dipping sauce or add it to cooked meat or poultry.”
READY IN:
20mins
YIELD:
1 1/2 cups
UNITS:
US

Ingredients Nutrition

  • 14 cup ketchup
  • 14 cup sugar
  • 14 cup vinegar
  • 1 tablespoon soy sauce
  • 1 12 tablespoons cornstarch
  • 34 cup pineapple juice (I use pineapple juice) or 34 cup water (I use pineapple juice)
  • 2 teaspoons oil

Directions

  1. Mix juice and cornstarch.
  2. Heat oil in a small saucepan and add remaining ingredients and cornstarch mixture.
  3. Cook over medium to medium high heat, stirring until sauce thickens.

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