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Luscious Low Carb Cheesecake (no-bake)

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“I just love this cheesecake! When I'm in the mood for dessert, it really hits the spot! It's so quick and easy to prepare, and low in carbs. (The rest of the family enjoys it, too!)”
READY IN:
15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. For crust: Combine the crust ingredients and spread over bottom of a 9" greased glass pie plate.
  2. For cheesecake: Whip the cream until it peaks.
  3. In separate bowl, mix the rest of the ingredients until smooth.
  4. Fold the whipping cream into the mixture.
  5. Pour into pie pan, and refrigerate to chill.

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