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Lychee Lemonade

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“A recipe from Martin Yan.”
READY IN:
5mins
SERVES:
5
UNITS:
US

Ingredients Nutrition

  • 1 (20 ounce) canlychees with syrup
  • 1 (12 ounce) can frozen lemonade concentrate
  • 2 12 cups water
  • ice cube
  • 1 lemon, thinly sliced
  • 5 sprigs mint

Directions

  1. Combine lychees (with syrup), lemonade concentrate, and water in blender.
  2. Whirl until smooth.
  3. Serve over ice.
  4. Garnish with lemon slices and mint sprigs.

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