Lynne's Banana Bread

"This recipe is so simple and so good. From heating your oven to warm banana bread it will take you about 1 1/4 hour. By the time your oven is pre-heated, you will have the batter made. It comes out flawlessly every time. From the almost 2k recipes for banana bread here on food.com, there is not one like this one - I swear I searched, eliminated ingredients that were not in my recipe, and narrowed it down to 3, and none were this recipe. Recipe originally from Wesson Cookbook."
 
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Ready In:
1hr 10mins
Ingredients:
8
Yields:
1 loaf
Serves:
12
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ingredients

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directions

  • Heat oven to 350 degrees.
  • Combine eggs, oil, and bananas. (I usually squeeze them out into the mixing bowl.).
  • Add in dry ingredients and beat until smooth.
  • Bake in oiled loaf pan for 60 minutes.
  • Cool before slicing.

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Reviews

  1. This was the first time ever for me to make Banana bread, and only chose this as i did not want to waste the over ripe Bananas that i had.. It was VERY easy to make, i was surprised, it did not take as long in the oven, only about 35 minutes. I gave some to friends to check it tasted as it should, and they all loved it :o) so i will be making it again..Thanks.
     
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RECIPE SUBMITTED BY

<p>Given name is Lynne, married, mom of three beautiful and wonderful children, B-G-G - ages (in 11/2008) 12, 7, and 3. I work full time, so I have a very busy life. DH won't cook, so I'm always looking for 30 minute meals (and not of the Rachel Ray type - most of hers are too much work!). <br /> <br /><img src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg alt= /><img src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg alt= /></p>
 
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