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Lynnie the K's Chocolate Candies (Made from Her Greatest Icing)

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“My mother got tired of us eating all her icing before she got her cake frosted, so she would make extra frosting or use the leftover frosting to make these YUMMY candies. Easy - and fantastic. For a variation add some peanut butter for a yummy peanut butter chocolate treat.”
READY IN:
20mins
YIELD:
24-36 candies
UNITS:
US

Ingredients Nutrition

  • 14 lb butter
  • 0.5 (2 lb) bag powdered sugar
  • 12 cup cocoa
  • 1 -2 teaspoon vanilla
  • 1 dash salt
  • 12 cup milk
  • 0.5 (18 ounce) box Rice Krispies or 0.5 (18 ounce) boxany desired cereal

Directions

  1. Melt butter in pan.
  2. Remove immediately and add cocoa.
  3. Mix until smooth.
  4. Add rest of ingredients.
  5. Add more cereal if necessary.
  6. Drop by spoonful on cookie tray and place in frig until cool.

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