Lynn's Bajun Rum Punch

Name: Lynn's Bajun Rum Punch
Prep time: 2 min
Cook time: 2 min
Total time: 4 min
Yield: 1 serving(s)
Ingredients: 1 ounce lime juice; 2 ounces simple syrup; 3 ounces barbados rum; 3 drops Angostura bitters; 1 dash nutmeg; crushed ice

Submitted by Penny Stettinius

"This may not be the official drink of Barbados but it is certainly the most popular of all the "Bajun" rum drinks. My friend, Lynn, got the recipe when she spent time on that lovely island visiting relatives."

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Ready In:: 4mins
Ingredients:: 6
Serves:: 1

ingredients

1 ounce lime juice
2 ounces simple syrup
3 ounces barbados rum
3 drops Angostura bitters
1 dash nutmeg
crushed ice

directions

Fill each glass with crushed ice.
Fill shaker with the simple syrup, lime juice, and rum, and shake until well blended.
Pour over crushed ice.
Top each glass with a few drops of angostura bitters and a few grains of nutmeg.
Sip slowly, preferably oceanside!