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M & M Caramel Bars - Use up That Leftover Halloween Candy!

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“I received an email from the www.recipe4living.com website and the title of the email said "31 recipes to use up that leftover Halloween candy."”
READY IN:
40mins
SERVES:
24
YIELD:
24 bars
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees. Spray a 9 x 13-inch baking pan with nonstick spray.
  2. Combine caramels and milk in pan and cook until melted, stirring constantly.
  3. Combine flour, oatmeal, nuts, sugar, soda and salt; add butter and mix well. Reserve 1°C for the top. Press remaining mixture in bottom of your prepared pan. Bake at 350 degrees for 10 minutes.
  4. Sprinkle 1 cup M&M's over crust, drizzle caramel mixture over candy, then sprinkle reserved crumbs over caramel and rest of M&M's.
  5. Bake 20 to 25 minutes longer.

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